F&B Supervisor I Empiria Group (Season 2026)
Empiria Group(1 month ago)
About this role
A Food & Beverage Supervisor I at Empiria Group oversees daily operations within the food and beverage department. The role involves supervising staff and ensuring high standards of service in the Leisure, Travel & Tourism industry.
Required Skills
- Supervision
- Customer Service
- Food Safety
- Team Leadership
- Operational Management
About Empiria Group
empiriagroup.grEmpiria Group is a luxury hospitality company that blends Greek culture with refined elegance to deliver unforgettable stays in Greece. The group operates a curated portfolio of properties across Santorini, Paros, Milos, and the Peloponnese, including standout hotels and collections such as Hommage, Mystique (a Luxury Collection Hotel), Vedema (a Luxury Collection Resort), Nafsika Estate, Istoria (a Design Hotels member), Parīlio, Cosme, and Acron Villas Paros. Its experiences center on immersive, joy-filled stays with an emphasis on exploration, wellness, cuisine, and culture—summarized through invitations like Space for Joy, Space for Exploration, and Space for Opportunities. Guests can book directly through Empiria Group’s site to access its luxury portfolio and bespoke hospitality.
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