Union Square Hospitality Group
The Fine Dining Barista prepares coffee and tea beverages in a fine dining environment, ensuring high-quality service and attention to detail. The role involves working closely with colleagues to maintain a team-oriented atmosphere and deliver exceptional hospitality to guests. The position requires a passion for specialty coffee and tea, along with the ability to consistently prepare classic espresso beverages and create latte art.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Union Square Hospitality Group.