Truluck’s Ocean’s Finest Seafood
Truluck's is seeking experienced fine dining cocktail servers for its upscale lounge in Houston. Candidates must have at least three years of hospitality experience, strong professionalism, and the ability to deliver high‑end service to an affluent clientele. The role offers a compensation range of $45k‑$100k (hourly plus tips) and includes benefits such as health, vision, dental insurance, 401(k) match, and paid time off.
Experience premier seafood dining with Florida Stone Crab and fresh catches at Truluck's upscale restaurants nationwide.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Truluck’s Ocean’s Finest Seafood.
33% above the average for this role