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© All Rights Reserved. ApplyBlast.com
Truluck’s Ocean’s Finest Seafood
Truluck’s is seeking an experienced Fine Dining Line Cook to join its culinary team in Houston, Texas. The role involves preparing lunch and dinner menu items in a high‑volume, fine‑dining environment, adhering to recipes, sanitation standards, and quality specifications. Candidates must have at least five years of culinary experience, the ability to stand long hours, and a commitment to professionalism and teamwork.
Experience premier seafood dining with Florida Stone Crab and fresh catches at Truluck's upscale restaurants nationwide.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Truluck’s Ocean’s Finest Seafood.
32% below the average for this role