Fine Dining Sous Chef

Major Food Group is partnering with Seminole Hard Rock Hotel & Casino Hollywood to bring a new dining experience to South Florida, seeking a Fine Dining Sous Chef to assist with food preparation and supervise kitchen staff. The role involves ensuring a positive environment focused on safety, product excellence, and service while overseeing daily kitchen operations under the direction of the Executive Chef. The position requires maintaining high standards of hygiene, managing food costs, and training staff to meet company and regulatory standards.