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© All Rights Reserved. ApplyBlast.com
Crescent Hotels & Resorts
The First Cook will oversee a designated kitchen section at a luxury ski-in/ski-out resort, ensuring quality preparation of menu items, managing inventory, and upholding brand standards. The role includes menu development, training junior staff, and collaborating with front‑of‑house leadership to maintain operational efficiency.
Headquarters
Fairfax, Virginia, United States
Company Size
5001-10000 employees
Founded
2001
Crescent Hotels & Resorts is a hospitality management company that manages hotels, resorts, and lodging properties, providing operations, guest services, and related hospitality functions.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Crescent Hotels & Resorts.
16% below the average for this role
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