Floating Cafeteria Manager - 2026-2027

The Floating Cafeteria Manager assists the Child Nutrition Department by performing duties as a Manager, Clerical Aide, or Cashier as needed. This role involves supporting the Dietician and Elementary Supervisor, training staff, and ensuring compliance with federal guidelines and Type A Regulations. The position requires strong organizational, communication, and computer skills to manage food production and serving operations across multiple sites.