Food and Beverage Assistant - The Bishops Buttery - fulltime - Cashel Palace Hotel
Relais & Châteaux
About this role
A position at Cashel Palace Hotel working with the Food & Beverage Team to provide excellent guest experiences and maintain service standards. The role involves assisting colleagues, engaging with guests positively, and participating in training to develop skills in hospitality.
Skills
About Relais & Châteaux
relaischateaux.comRelais & Châteaux is a global association of independent luxury hotels, boutique properties and gourmet restaurants that curates distinctive hospitality and fine‑dining experiences. Its members—often family‑run inns, châteaux and chef‑led restaurants—prioritize authentic local culture, culinary excellence and personalized service. The organization promotes sustainable travel and the preservation of local communities while offering travelers a curated selection of unique, high‑end destinations and bespoke experiences worldwide.
About Relais & Châteaux
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Relais & Châteaux.
Salary
$39k – $53k
per year
More jobs at Relais & Châteaux
Similar Jobs
Food and Beverage Assistant - Queen Anne Room - Full time - Cashel Palace Hotel
Relais & Châteaux
Chef de Partie - The Bishops Buttery Fine Dining - Cashel Palace Hotel
Relais & Châteaux
Food and Beverage Assistant - Queen Anne Room - Permanent Full time - Cashel Palace Hotel
Relais & Châteaux
Front Desk Reception Manager - Full time - Cashel Palace Hotel
Relais & Châteaux
Sous Chef - The Bishop's Buttery - Cashel Palace Hotel
Relais & Châteaux
Front Desk Receptionist - Part time - Cashel Palace Hotel
Relais & Châteaux