Chef de Partie - The Bishops Buttery Fine Dining - Cashel Palace Hotel
Relais & Châteaux
About this role
Chef de Partie role at Cashel Palace Hotel in the Michelin Star Bishops Buttery restaurant. Located in Cashel, Co. Tipperary, Cashel Palace is a luxury hotel renowned for its gastronomic offerings. The role reports to the Director of Culinary and sits within a high-profile kitchen operation.
Skills
About Relais & Châteaux
buelow-palais.deHotel Bülow Palais is a privately run 5‑star‑superior luxury hotel in Dresden. Situated in the city’s baroque quarter, it offers exclusive, design‑led rooms aimed at discerning guests. The property emphasizes personalized service and upscale amenities in a central location ideal for cultural and leisure stays.
About Relais & Châteaux
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Relais & Châteaux.
Salary
$82k – $124k
per year
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