Promontory Club
The Promontory Club is seeking a Food and Beverage Fine Dining Server to deliver exceptional dining experiences to members at The Peak at the Nicklaus Clubhouse. This role involves greeting members, taking food and beverage orders, and ensuring high standards of service in a sophisticated, mountain-view setting. The position requires a professional with fine dining experience and a commitment to member satisfaction.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Promontory Club.
39% below the average for this role