Food and Beverage Manager
Loews Hotels(27 days ago)
About this role
The Assistant Food & Beverage Manager at Loews Coral Gables supports the Director of Food and Beverage in overseeing the hotel's dining outlets to uphold brand and guest experience standards. The role is part of the hotel operations team at a flagship mixed-use development near Miracle Mile and reports to senior F&B leadership.
Required Skills
- Staff Management
- Training
- Scheduling
- Inventory Control
- Labor Management
- Guest Relations
- Cost Control
- Supervision
- Communication
Qualifications
- Associate of Science in Hospitality or Food Service Management
- Food Service Manager Certification
About Loews Hotels
loewshotels.comExperience Loews Hotels, a luxury hotel brand comprising 26 distinctive, pet-friendly properties across the United States and Canada.
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