Food and Beverage Manager
C+C
About this role
The Food and Beverage Manager at Racine Country Club oversees the daily operations of dining venues, manages staff, maintains service standards, and ensures a high-quality member experience. The role involves leadership responsibilities in a member-focused environment, supporting various dining outlets and ensuring safety and compliance.
Skills
About C+C
racinecountryclub.comRacine Country Club is a private country club in Racine, Wisconsin that provides golf, dining, and social amenities for members and their families. The club centers on a clubhouse and golf facilities and typically offers dining, member events, and spaces for weddings and private gatherings. Membership programs support year‑round recreational and competitive activities and a community-oriented calendar. The club emphasizes tradition, service, and a family-friendly atmosphere.
About C+C
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for C+C.
Salary
$40k – $75k
per year
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