Holiday Inn Club Vacations
The Food and Beverage Manager leads the Food and Beverage operations at Holiday Inn Club Vacations, ensuring positive guest experiences through menu development, cost control, and staff supervision. This role oversees food preparation, maintains safety and cleanliness standards, and collaborates with front‑of‑house managers to deliver high‑quality service.
Welcome to Holiday Inn Club Vacations Incorporated, home of the Holiday Inn Club Vacations® brand. Find out about us, our management team, community involvement and media relations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Holiday Inn Club Vacations.
Holiday Inn Club Vacations didn’t post a salary, so this is our estimate from similar listings.
14% below the average for this role
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