Restaurant-6
This role involves supporting food and beverage service across the hotel to create memorable experiences for guests. The position requires delivering friendly, professional service in a busy environment while ensuring high standards of cleanliness and presentation. The ideal candidate will be enthusiastic, guest-focused, and passionate about hospitality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Restaurant-6.
Restaurant-6 didn’t post a salary, so this is our estimate from similar listings.