Food & Beverage Director
Arcis Golf(4 months ago)
About this role
A Food and Beverage Manager at The Golf Club at Chaparral Pines (Arcis Golf) leads the club's dining and beverage operations, representing the company in delivering high-quality member and guest experiences. The role focuses on operational leadership, cross-department collaboration, and achieving financial and programmatic goals for the food and beverage department.
Required Skills
- Staff Management
- Financial Oversight
- Guest Service
- Communication
- Organizational Skills
- Team Leadership
- Menu Compliance
- Planning
- Customer Service
About Arcis Golf
arcisgolf.comArcis Golf has positioned itself as a dynamic leader in the industry by consistently providing unrivaled amenities to complement diverse playing experiences for members and guests.
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