Food & Beverage Manager, bEATS
San Manuel Casino(20 days ago)
About this role
The Manager, Food & Beverage oversees the operation and profitability of all bars and restaurants at Yaamava Resort & Casino. The role involves team development, financial management, inventory control, and maintaining high standards of customer service and safety.
Required Skills
- Leadership
- Customer Service
- Budgeting
- Inventory Management
- Sanitation
- Staff Training
- Food Safety
- Communication
- Team Management
- Problem Solving
Qualifications
- Bachelor’s degree in Hospitality Management, Food Service, Business or related field
- Minimum of three (3) years of restaurant or related hospitality experience
- Minimum of three (3) years of supervisory experience
- Responsible Beverage Service (RBS) certification
- ServSafe certification
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