AC Hotel Phoenix Downtown
The Food & Beverage Manager at Equinox Golf Resort & Spa oversees all front‑of‑house restaurant operations, including hiring, training, scheduling, inventory, and guest experience. This full‑time role manages staff, ensures compliance with operational standards, drives revenue through sales and marketing initiatives, and collaborates with the Food and Beverage Director on budgeting and strategic projects.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
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