Blake's Orchard
The Food & Beverage Shift Lead oversees daily operations within retail food establishments, ensuring compliance with food safety standards and standard operating procedures. This role involves training staff, managing inventory, and supporting menu development while maintaining a welcoming atmosphere for customers. The position requires strong leadership in scheduling, equipment maintenance, and resolving employee or customer concerns.
Experience the sweetness of Blake Farms, indulge in goodness at the tasting room, and explore the wonders of the farm.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Blake's Orchard.
Blake's Orchard didn’t post a salary, so this is our estimate from similar listings.
30% below the average for this role