Ristorante Al Covo
The Graduate Hotel by Hilton in Storrs, CT is seeking a motivated and guest-focused Food & Beverage Supervisor to lead the food and beverage team, ensuring exceptional guest satisfaction and smooth operations. The role involves managing floor operations, training staff, handling guest feedback, and maintaining high standards of service and cleanliness. The supervisor will also assist with inventory management, cash handling, and leading daily meetings to address operational focuses and guest feedback.
Headquarters
Venice, Veneto, Italy
Il Covo è un ristorante storico a Venezia che unisce tradizione e autenticità. Un ambiente accogliente dove assaporare i veri sapori della cucina veneziana.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ristorante Al Covo.
Ristorante Al Covo didn’t post a salary, so this is our estimate from similar listings.
19% below the average for this role