Hueys Restaurant
The Food Runner ensures guests receive their meals quickly and accurately by serving as the link between the kitchen and dining room. This role involves delivering food, assisting servers and guests, and maintaining a clean and organized dining environment. The position requires strong communication skills and the ability to work efficiently in a fast-paced restaurant setting.
Welcome to Huey’s—Memphis’ go-to spot for award-winning burgers, cold drinks, and live music since 1970.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hueys Restaurant.
Hueys Restaurant didn’t post a salary, so this is our estimate from similar listings.
19% below the average for this role