The Dukes Head
The Food Runner role at the Dukes Head Billericay supports the bar and waiting teams to ensure smooth service of food and drinks while maintaining clean and stocked tables. This position is ideal for individuals passionate about premium hospitality who are eager to learn and contribute to a welcoming guest experience. The role offers flexible shifts and a comprehensive benefits package including discounts and paid holiday.
The Dukes Head is a premium country pub, bar, and restaurant located in Little Burstead, Billericay, Essex. Featuring beautiful interiors, a courtyard, beer garden, and sophisticated bar, it offers stylish dining every day of the week with seasonal pub food made from high-quality local ingredients. Whether for a casual lunch, romantic dinner, or special occasion, The Dukes Head provides a memorable dining and hospitality experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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