Carver Road Hospitality
The Food Runner is responsible for setting up and carrying trays to deliver food from the kitchen to guests, describing food items, and assisting the Chef in organizing the line. This role ensures timely delivery, maintains sanitation standards, and provides exceptional tableside service to enhance the guest experience. The position requires working in a fast-paced environment as part of a team to support both Front of House and Back of House operations.
Discover Carver Road Hospitality's premier venues and exceptional experiences. From dining to events, we offer unparalleled service and unique locations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Carver Road Hospitality.