Food Safety/Quality Coordinator

The Food Safety/Quality Coordinator supports the Watertown FSQ Team by fostering a culture of safety, accountability, and continuous improvement to achieve zero IFR. This role leads the plant's food safety and quality systems, ensuring compliance with regulatory requirements and driving strategic improvements in animal harvest and fresh sausage processes. The position involves collaborating with cross-functional teams, leading audits, and developing team members to maintain high-quality standards.