Culinary Services Group
Culinary Services Group is seeking a part-time Food Service Utility to maintain kitchen work areas and ensure equipment and utensils are clean and orderly. This role involves sweeping and mopping floors, washing surfaces, removing trash, and assisting with banquet table setup and supply delivery. The position offers a collaborative work environment with growth opportunities and no late nights.
Specializing in healthcare food service management, Culinary Services Group provides dining services to senior living, hospitals & mental health communities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Culinary Services Group.