Food Service Worker Senior
Brigham and Women(1 month ago)
About this role
A Per Diem Food Service Worker at Brigham and Women's Hospital supporting hospital dining operations by preparing and serving foods and beverages. The onsite role works rotating shifts at the hospital location and is part of the food services team ensuring safe, timely provision of meals.
Required Skills
- Food Preparation
- Food Safety
- Inventory Control
- Cooking
- Sanitation
- Equipment Operation
- Portion Control
- Customer Service
- Lifting
Qualifications
- High School Diploma or Equivalent
- 2-3 Years Food Service Experience
About Brigham and Women
brighamandwomens.orgBrigham and Women’s Hospital is one of the top hospitals in America with more than 790 beds, and a premier teaching hospital of Harvard Medical School. Learn more.
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