Adams and Associates
The Food Services Supervisor oversees the overall management and operation of the Center's food service program, including kitchen staff, student dining, menu planning, and budget management. This role ensures meals are provided safely and efficiently while maintaining high quality standards and regulatory compliance. The position also involves providing leadership and guidance to students and staff to support successful training and employment outcomes.
Headquarters
Reno, Nevada, United States
Company Size
1001-5000 employees
Founded
1990
Adams and Associates is a service-focused, outcome-driven organization that delivers workforce development services and facility management. They provide programs and support designed to develop skills, connect people with opportunities, and maintain operations for clients. The company emphasizes measurable results and reliable service across its workforce solutions and facility management offerings.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Adams and Associates.