Ventura Coastal
The Fruit Processing Operator provides floor support to ensure JBT extractors run properly, maximizing fruit throughput and juice recovery. The role involves operating the pasteurizer, monitoring conveyor lines and separators, and assisting with fruit grading and equipment cleanup. This position requires maintaining food safety standards, taking samples, and adjusting equipment to meet customer specifications.
Ventura Coastal is a citrus products processing company specializing in customized blends of orange, lemon, grapefruit, and tangerine juices, pulps, oils, essences, and purees. The company serves both high-volume industry clients and niche specialized marketers using state-of-the-art processing technology. Headquartered in Ventura, CA, Ventura Coastal operates multiple facilities across California and is committed to food safety and quality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ventura Coastal.
22% above the average for this role