Hawaiian Host Group
The FSQA Supervisor supports the Food Safety and Quality Assurance Manager in developing and managing QA programs to ensure compliance with government regulations and industry best practices. The role involves leading continuous improvement initiatives for product and process quality while managing staff and conducting operational audits. This position requires verifying product safety, consistency, and functionality through testing, sampling, and documentation throughout the distribution process.
Headquarters
Honolulu, Hawaii, United States
Company Size
501-1000 employees
Founded
1927
Hawaiian Host Group is a Hawaii-based company that develops and markets macadamia nut confections and related branded snacks. The site showcases their portfolio of macadamia brands, company purpose, and stories from team members. They also highlight career opportunities and ways for consumers and partners to get in touch. The group blends Hawaiian heritage with branded food products sold through retail and gift channels.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hawaiian Host Group.
30% below the average for this role
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