Domenico Winery
The Full Charge Bookkeeper will own the end-to-end accounting for both the catering and restaurant businesses, working directly with the CEO and COO to ensure accurate financial reporting and compliance. This role offers a clear path to controller-level responsibilities, including budgeting, cash flow forecasting, and P&L analysis, within a family-owned hospitality company. The position requires managing daily sales reconciliations, payroll, vendor payments, and month-end close processes while building the in-house accounting function from the ground up.
Headquarters
San Carlos, California, United States
Company Size
11-50 employees
Founded
2004
Domenico Winery is a family-owned Cal-Italian winery and hospitality group based in San Carlos, CA, with a second estate location in Amador County. They produce award-winning Italian-varietal wines and operate the Osteria restaurant, two tasting rooms, and full-service event venues accommodating up to 850 guests. The winery also offers winemaking experiences through the Bacchus Winemaking Club.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Domenico Winery.