Full-time Cook I
Four Seasons Hotels and Resorts(1 month ago)
About this role
A Regular Full-Time Cook I at Four Seasons Resort Rancho Encantado in Santa Fe contributes to the resort’s culinary operations by preparing high-quality meals across outlets and supporting luxury guest experiences. The role is part of the resort’s culinary team and upholds Four Seasons standards and service culture.
Required Skills
- Culinary Passion
- Food Safety
- Station Management
- Menu Development
- Teamwork
- Time Management
- English Proficiency
- Physical Stamina
Qualifications
- High School Diploma
- Culinary School
- Culinary Institute
- US Work Authorization
About Four Seasons Hotels and Resorts
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