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© All Rights Reserved. ApplyBlast.com
MarcJax
The General Manager leads a high-volume fried chicken restaurant in Northeast Georgia, driving guest experience, team development, and store profitability. This role requires a hands-on leader who builds a people-first culture while managing the P&L and maintaining operational excellence. The position offers competitive pay, performance bonuses, and opportunities for career growth within the expanding brand.
Headquarters
Jacksonville, Florida, United States
MarcJax is a Jacksonville, FL-based hospitality recruiting and consulting firm specializing in confidential, management-level placements for restaurant groups, including General Managers, Multi-Unit Managers, District Managers, and Directors of Operations. Beyond recruiting, MarcJax offers hands-on operational consulting across P&L, COGS, menu development, and payroll management. Built by industry operators, the firm serves as a trusted talent and operational partner for restaurant groups of all sizes.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for MarcJax.
7% below the average for this role