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© All Rights Reserved. ApplyBlast.com
pollocampero.com
The General Manager leads a Campero restaurant in Houston, ensuring high‑performance, customer‑centric operations while managing the full P&L, staff, and financial targets. This role oversees daily front‑ and back‑of‑house activities, maintains safety and quality standards, and drives guest satisfaction and profitability.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for pollocampero.com.
pollocampero.com didn’t post a salary, so this is our estimate from similar listings.
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