Eli’s Orange
Eli's Restaurant Group is seeking a General Manager to oversee all aspects of restaurant operations, ensuring exceptional guest experiences and maintaining high standards of quality and service. The role involves managing staff, controlling budgets, and driving sales while collaborating with corporate to maintain financial health. This position requires a strong leader with extensive restaurant management experience to foster a positive and productive work environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Eli’s Orange.
Eli’s Orange didn’t post a salary, so this is our estimate from similar listings.