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© All Rights Reserved. ApplyBlast.com
farmerboys
The General Manager is a top-level restaurant management position responsible for the strategic planning, execution, and profitability of the restaurant. This role involves overseeing day-to-day operations, managing budgets, and ensuring high-quality food and guest service standards. The position requires leading team members, maintaining compliance with safety and security protocols, and driving revenue growth through effective marketing and sales strategies.
Headquarters
Riverside, California, United States
Company Size
1001-5000 employees
Founded
1981
Farmer Boys is a fast casual restaurant brand that emphasizes farm-fresh cooking by purchasing ingredients directly from local farmers and purveyors whenever possible. Its menu centers on burgers and related fare, with online ordering, catering, and a VIF loyalty program. The website highlights locations, an about-us section, franchising, and careers, with Riverside, California listed in its address schema. The brand channels a welcoming, home-style dining ethos under the "Welcome home" branding.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for farmerboys.
farmerboys didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role