Firehouse Subs
The General Manager is responsible for leading daily operations at a Firehouse Subs restaurant, ensuring exceptional guest service, food quality, and cleanliness. This role involves building and developing a high-performing team, driving profitability through cost management, and maintaining compliance with health and safety regulations. The position requires strong leadership skills and a commitment to fostering a positive work culture.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Firehouse Subs.
Firehouse Subs didn’t post a salary, so this is our estimate from similar listings.
32% above the average for this role