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© All Rights Reserved. ApplyBlast.com
KitchenPastry
The Head Baker at The Dorchester leads the night baking team within the hotel's pastry kitchen, ensuring the preparation of high-quality food that meets and exceeds luxury standards. This role involves managing kitchen operations, developing menus, and overseeing ordering and costing processes to deliver exceptional guest experiences. The position requires strong leadership, communication skills, and expertise in bread products, viennoiserie, and fermented doughs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for KitchenPastry.
KitchenPastry didn’t post a salary, so this is our estimate from similar listings.