The Harrogate
The Head Chef at The Harrogate Inn leads the kitchen team to deliver exceptional dining experiences by setting high standards for food quality, freshness, and presentation. This role involves managing daily kitchen operations, overseeing supplier orders, and ensuring the team meets financial targets for food, wastage, and wages. The position requires a dedicated leader who can maintain calm under pressure in a fast-paced hospitality environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Harrogate.
The Harrogate didn’t post a salary, so this is our estimate from similar listings.
9% above the average for this role