Minor International
Minor Hotels is seeking an experienced Head Chef to lead the kitchen team at Oaks Cairns Hotel, overseeing all kitchen operations and ensuring the highest standards of food quality, presentation, and hygiene. The role involves inspiring and managing the culinary team, driving menu innovation, and maintaining efficient, compliant kitchen operations. This position is essential for delivering exceptional guest experiences within a dynamic and expanding global organization.
Minor International is a Thailand-based hospitality and consumer group that owns, operates, and invests in hotel, restaurant, and lifestyle businesses. Its operations include hotel brands and management, food and beverage franchises and restaurants, and related retail and distribution activities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor International.
Minor International didn’t post a salary, so this is our estimate from similar listings.
35% above the average for this role