Future Hospitality Group
Margo's is seeking a Head Chef to lead the kitchen, develop the team, and deliver bold, Mexican-inspired dishes in a busy commercial setting. The role involves hands-on cooking, menu development, and managing kitchen operations including food costs and systems. The ideal candidate will have strong leadership skills and a passion for creative cuisine.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Future Hospitality Group.