Hospitality Supervisor
Thrive Restaurant Group Career Center
About this role
A Restaurant Supervisor at Thrive Restaurant Group manages the hospitality team, ensures excellent customer service, and maintains a profitable operation and positive work culture.
Skills
Qualifications
About Thrive Restaurant Group Career Center
thriverestaurantgroup.comThrive Restaurant Group is a multi-brand restaurant operator with about 8,000 employees and 200+ locations across 18 states in the United States. The company owns and runs a diversified portfolio of brands, including Qdoba, Modern Market Eatery, HomeGrown, Carlos O’Kelly’s, and Applebee’s. Headquartered in Wichita, Kansas, Thrive emphasizes community impact and serving people in the communities where its restaurants operate. Founders Darrel Rolph and David Rolph guide the group as it expands through centralized operations and collaborative brand growth.
About Thrive Restaurant Group Career Center
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Thrive Restaurant Group Career Center.
Salary
$24k – $36k
per year
More jobs at Thrive Restaurant Group Career Center
Similar Jobs
Maintenance Supervisor - 10th at Hoyt
THRIVE
Supervisor
The Johnny Rockets Group, Inc Career Center
Supervisor
The Johnny Rockets Group, Inc Career Center
Supervisor
The Johnny Rockets Group, Inc Career Center
Hospitality Supervisor
Daimler Commercial Vehicles
Supervisor
The Johnny Rockets Group, Inc Career Center