Sortino's Italian Kitchen
The Host - B-Lux role at Kalahari Resorts & Conventions involves providing a warm, friendly greeting and responsive service to dining guests at the B-Lux Burgers & Shake Restaurant. The position focuses on managing seating efficiency, coordinating with the service team, and ensuring a positive guest experience. The role requires high-volume upscale dining experience and proficiency with point-of-sale systems.
Whether you’re dining with friends, gathering with colleagues or simply feeding the kids, Sortino’s satisfies the appetite and soothes your soul with the flavors of Italy and the warmth of family.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sortino's Italian Kitchen.