Mi Vida
Mi Vida Philadelphia is seeking a polished and personable Host to serve as the first point of contact for guests, ensuring a warm and welcoming dining experience. This role involves managing guest flow, reservations, and the host stand while coordinating with the restaurant team to maintain an efficient service environment. The ideal candidate will thrive in a fast-paced setting and possess strong organizational and communication skills.
Headquarters
Washington, District Of Columbia, United States
Company Size
51-200 employees
Founded
2017
Mi Vida is a Mexican restaurant group founded by acclaimed Chef Roberto Santibañez, with locations in Washington D.C., Virginia Beach, and Philadelphia. The restaurants offer a menu rooted in the culinary traditions of Mexico, featuring food, beverages, brunch, and private dining experiences. Mi Vida is part of the Knead Hospitality + Design family of restaurants.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Mi Vida.
Mi Vida didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role