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© All Rights Reserved. ApplyBlast.com
Bosphorous Turkish Cuisine
The Host position supports front-of-house operations by managing guest reservations, seating arrangements, and ensuring a welcoming environment for customers. As the first point of contact, the role requires a warm personality to represent the brand and deliver legendary service. The position involves greeting guests, handling phone calls, and coordinating with staff to maintain smooth restaurant operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Bosphorous Turkish Cuisine.
Bosphorous Turkish Cuisine didn’t post a salary, so this is our estimate from similar listings.