Salt Wood Kitchen and Oysterette
The Boston Harbor Hotel is seeking a skilled hospitality professional to serve as a Host/Hostess at the Rowes Wharf Sea Grille. This role focuses on delivering exceptional service and maintaining a welcoming atmosphere for guests arriving by land or sea. The ideal candidate will have experience in a full-service restaurant and a commitment to upholding Forbes Five-Star standards.
Salt Wood Kitchen & Oysterette features 3 distinct dining environments, a full-service dining room, lively bar & lounge, and an al fresco dining patio.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Salt Wood Kitchen and Oysterette.
Salt Wood Kitchen and Oysterette didn’t post a salary, so this is our estimate from similar listings.