Salt Wood Kitchen and Oysterette
The Lead Catcher responds to inbound client inquiries across multiple hotels, qualifying leads and creating proposals to meet client needs and support individual property goals. This hybrid role involves managing sales systems, facilitating client correspondence, and ensuring accurate lead tracking for reporting. The position requires previous hospitality experience and a focus on professional client communication.
Salt Wood Kitchen & Oysterette features 3 distinct dining environments, a full-service dining room, lively bar & lounge, and an al fresco dining patio.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Salt Wood Kitchen and Oysterette.