Inn - Food Runner AM Dining - Flex
Biltmore(1 month ago)
About this role
A Food Runner supports restaurant operations by assisting servers, supervisors, and kitchen staff to help ensure timely service and smooth guest experiences. The role focuses on organizing and delivering food orders, maintaining service areas and equipment, and providing general support to front- and back-of-house teams. This is a part-time flex position (20–29 hours/week) with a typical morning shift of 6:00am–12:30pm.
Required Skills
- Guest Service
- Tray Handling
- Food Safety
- Sanitation
- Time Management
- Teamwork
- Detail Oriented
- Physical Stamina
- Multitasking
- Communication
About Biltmore
biltmore.comVisit Biltmore, America's Largest Home®, built by George Vanderbilt. Explore the 8,000-acre estate in the Blue Ridge Mountains of Asheville, NC.
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