Tungasuvvingat Inuit
The Food Services Coordinator works in a residential therapeutic environment at Tungasuvvingat Inuit’s Mamisarvik Healing Centre, overseeing kitchen operations, menu planning, inventory management, and food safety while preparing traditional country food and nutritious meals for clients. The role includes training staff, supporting program events, and ensuring culturally appropriate, healthy food services.
Tungasuvvingat Inuit (TI) is an Inuit-specific urban services organization based in Ottawa that provides culturally grounded front-line social and community supports for Inuit of all ages. For over three decades TI has served as a welcoming home base, delivering programs that help Inuit navigate urban systems and access the services they need. The organization connects clients to supports such as housing, health, employment and cultural programming while promoting Inuit language, culture and community wellbeing. TI also engages in outreach and partnerships across the country to strengthen Inuit inclusion and resilience in urban settings.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tungasuvvingat Inuit.
Tungasuvvingat Inuit didn’t post a salary, so this is our estimate from similar listings.
5% below the average for this role