GODDARD CATERING GROUP INC
This role focuses on receiving and verifying food and supply deliveries to ensure quality, quantity, and pricing accuracy while maintaining strict safety and hygiene standards. The specialist is responsible for distributing supplies to various departments, maintaining accurate inventory records, and ensuring proper storage conditions with FIFO rotation. The position requires adherence to all safety protocols and the ability to perform additional duties as directed by management.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for GODDARD CATERING GROUP INC.
GODDARD CATERING GROUP INC didn’t post a salary, so this is our estimate from similar listings.