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© All Rights Reserved. ApplyBlast.com
Explora Journeys
A Junior Sous Chef maintains efficient and safe food production operations on luxury cruise ships while monitoring budgets and quality standards. The role involves supervising production areas, ensuring compliance with international health regulations, and assisting with inventory and recipe management. Candidates must possess at least 8 years of culinary experience, including 2 years in a similar position, along with a Food Safety/HACCP certificate.
Discover the ultimate all-inclusive luxury ocean journey. Sail with us in timeless elegance to explore spectacular destinations and astonishing experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Explora Journeys.
Explora Journeys didn’t post a salary, so this is our estimate from similar listings.