Salisbury Armscambridge
A Junior Sous Chef at the Salisbury Arms leads a kitchen section, ensures team collaboration, and maintains high food quality standards while aiming for future promotion to Head Chef. The role involves cooking to brand specifications, managing inventory, and championing operational standards within the Premium Country Pubs network.
The Salisbury Arms Craft Pub Cambridge pouring fresh Craft Brews and serving scorching stone-baked pizzas with plenty of weekly entertainment
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Salisbury Armscambridge.
Salisbury Armscambridge didn’t post a salary, so this is our estimate from similar listings.
319% above the average for this role